Best Cuisinart ICE-100 Compressor Ice Cream 2021

Best Cuisinart ICE-100 Compressor Ice Cream 2021

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 Best Cuisinart ICE-100 Compressor Ice Cream 2021
  • Fully automatic with a commercial quality compressor. 1-1/2-quart ice cream bowl capacity
  • LWH: 16.73 x 12.00 x 9.33,UC LWH: 13.75 x 17.50 x 13.50,MC LWH: 18.00 x 14.25 x 14.25 inches . Weight : 32lbs
  • 2 paddles - a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream
  • 60-minute countdown timer with touchpad controls and a blue LCD readout.10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off
  • 1.5 quart capacity
  • BPA Free Features: Fully automatic with a commercial quality compressor|1.5 quart capacity|2 paddles for authentic gelato and for creamy ice cream|60-minute countdown timer with touchpad controls and blue LCD readout|10-minute Keep Cool feature keeps your ice cream or gelato cool after the timer has gone off|BPA Free 
 

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Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home. The easy to use, fully automatic Cuisinart ICE-100 Ice Cream and Gelato Maker features a commercial-style compressor so you can make batch after batch without waiting. Two unique mixing paddles and a 60-minute countdown timer work to ensure your homemade gelato, ice cream or sorbet has the perfect consistency.

The included recipe book features a variety of flavors to create with the Cuisinart Ice Cream and Gelato Maker. You can also add in your favorite ingredients -- be it fresh fruits, chocolate chunks, even brownies -- during the mixing process through the see-through lid to make a fabulous frozen treat. Once the timer countdown is complete, the 10-minute Keep Cool cycle begins to keep your ice cream or gelato nice and cool. For optimum consistency, transfer the mixture to an airtight container and chill for a minimum of 2 hours.


 Ingredients such as chips and nuts should be added about five minutes before the freezing process is complete in order to fully incorporate them into the frozen mixture. To add a chocolate swirl to the mix, slowly drizzle in hot fudge or melted chocolate.


 

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